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Krytonyx Garlic Press, UNIQUE 2 in 1 Design with Swap Slicer and FREE Garlic Peeler to Mince Cloves as a Garlic Chopper, Crusher, Slicer, Best Professional Stainless Aluminum Silver, Let the Juice Out

Garlic Press to Mince and Slice Cloves Squeeze the Fresh Juice Out! – Want to make garlic paste but got no time to waste? – Ever cut your fingers when chopping cloves? – Can’t get rid of that nuisance garlic smell from your hands after cooking? – Want to slice garlic as opposed to press? Introducing a Krytonyx Exquisite Engineering 2 in 1 Garlic Press with Interchangeable Slicer Feature! – De-clutter your Kitchen with the 2 in 1 design including an interchangeable slicer. – Aesthetically pleasing high-end Aluminum Alloy and rust resistant ergonomic design. – Easy to use and clean. – No need to peel garlic. – Mince cloves leaving your hands cut and smell free. Here’s what other say about the Krytonyx Garlic Press: “This garlic press is amazing, it has soo many features!” “This is one of the best garlic press I have used. It is slick, strong and looks professional. A complete tool. A definite keeper!” “There’s no need for a cleaning brush with this garlic chopper, once you’ve minced garlic, just pop out the cartridge and rinse it under water… nice!” Amazon Buyers Trust Our Krytonyx Exquisite Engineering Brand to be Quality Premium Products. You are backed by Our Lifetime Warranty too! Free shipping with Prime and a Special Price for Limited Time Only so be sure to click the yellow Add To Cart button on the top right side – Buy Now! You are backed by Our Lifetime Warranty too! Love it or your money back – your purchase is 100% risk free!

Out of the East: Spices and the Medieval Imagination

The demand for spices in medieval Europe was extravagant and was reflected in the pursuit of fashion, the formation of taste, and the growth of luxury trade. It inspired geographical and commercial exploration ,as traders pursued such common spices as pepper and cinnamon and rarer aromatic products, including ambergris and musk. Ultimately, the spice quest led to imperial missions that were to change world history. This engaging book explores the demand for spices: why were they so popular, and why so expensive?  Paul Freedman surveys the history, geography, economics, and culinary tastes of the Middle Ages to uncover the surprisingly varied ways that spices were put to use–in elaborate medieval cuisine, in the treatment of disease, for the promotion of well-being, and to perfume important ceremonies of the Church. Spices became symbols of beauty, affluence, taste, and grace, Freedman shows, and their expense and fragrance drove the engines of commerce and conquest at the dawn of the modern era.