Nex® Professional Black Garlic Fermenter Make Black Garlic By Self, Black Garlic Ferment Box Black Garlic Maker Recycle Automatic Operation
The black garlic: nothing bitter, no pungent garlic How to eat ? (We suggest you should according your taste to eat the black garlic) Maybe you will like the black garlic when you eat these food : bread, salads , meat, barbecue, broth(cook together) You will love this black garlic fermenter if you like the black garlic! How to eat? it waiting for you to explore… Technical specifications: Input Voltage :AC120V 60HZ Input Rated Power:90W Operating Temperture Range:0°-45° Humidity Range:≤90％ Volume:5.0 Liter ,about 20-30 garlic bulb once 360 Degrees hot air convection,Heat and Speed row Operating date: (1)Between 288-216 hours fement box temperature Approx 80℃ (2)Between 216-192 hours fement box temperature will keep on ambient temperature (stop heating) (3)Between 192-0 hours,ferment box temperature approx 72 ℃ Dimension:28 x 28 x 27.8cm(L x W x H) Housing Material:aluminium alloy Net Weight:3 kg Package including: fermenter ;inner pot ;fermentation tray ;AC cord ;manual.
