The Norpro Marble Mortar and Pestle is a great addition to any kitchen. It is ideal for grinding herbs and spices or for pounding nuts. Made of attractive marble and a the pestle is slightly tapered for optimal performance. Measures 4.5″/11.5cm tall by 2.5″/6cm diameter. Holds 7 ounces. Hand washing recommended.
Ideal for nutmeg, ginger, garlic, citrus, chocolate and cheese.
You will find so many uses for baked garlic. Our terra cotta garlic baker comes with a basic recipe to get you started, even beginners. The dome is unglazed to withstand hotter temperatures and the base is glazed for shorter baking time and retaining natural juices. The baker can also be used to store fresh garlic between uses. The height of the lid is 4 Inch and the diameter of the lid is 4.75 Inch.
This garlic Keeper is a must for those who love to cook with fresh garlic. The nonporous stoneware with evenly spaced holes create the optimal storage condition by promoting proper airflow to keep garlic cool and dry. The lid protects the garlic from light for a longer shelf life. Will not absorb moisture or odors and holds up to 1/2 dozen garlic bulbs. This garlic keeper is just the right size and will look great on any countertop. Hand wash.
This smart tool takes the danger out of grating whole spices. Grind fresh spices with ease. Store your spices in grinder body. Stainless steel blades. Has an easy turn crank handle. Perfect for nutmeg. Measures 3.5″/9cm tall by 3″/7.5cm diameter.
The sign of a great cook is to have everything within reach. These attractive shakers measure 4-inch /10cm. Large capacity, with large holes, each holds 10 ounces. Get the look of nostalgic with these painted tin plated steel shakers.
Three different hole sizes allow the shaker to be used for powdered sugar, cocoa, flour and spices. Simply turn the stainless steel lid dial to choose from three different hole sizes or solid cover. Hole sizes are as follows; 1/16″-1.5mm, 1/8″-3mm and 1/4″-6mm.
Norpro Tortilla Keeper. Insulated food server, great for serving hotcakes, tortillas and more.
Using a mortar & pestle is still considered the best way of releasing the true aromatic flavors of fresh herbs and spices. Made of beautiful marble: Holds 3 ounce
Mortar and pestle display Crush and grind herbs, spices and nuts for fresher flavors Ceramic White 1/4 cup capacity 2.5″ x 1.5″
Roasted garlic’s sweet, savory flavor adds depth and richness to many dishes and it’s an easy appetizer when served with a crusty loaf of bread. This small terra cotta garlic baker features a glazed bottom and a porous, unglazed lid. This will hold in just enough moisture to bake the garlic until it has carmelized, without drying it out. Also use to store fresh garlic between uses. Base measures 4.25-inch/11cm diameter.
This unique design thoroughly crushes and minces an entire garlic clove with less effort. Press whole garlic cloves without the bother of peeling. Just insert the clove into the well and squeeze the handle. The peel stays in the press while the garlic is extracted from it.
The garlic pot is a must for anyone who likes to cook with fresh garlic. With the ability to keep garlic fresh for a long time, and a relatively small structure that takes up little space on the counter, the garlic pot can be an ideal way to keep your favorite herb nearby and ready for use
This unique design thoroughly crushes and minces an entire garlic clove with less effort. Press whole garlic cloves without the bother of peeling. Just insert the clove into the well and squeeze the handle. The peel stays in the press while the garlic is extracted from it.
Keep herbs fresh up to 3 weeks. Fits in refrigerator door. Airtight seal won’t absorb fridge odors. Use a water soluble, removable ink to label and date herbs. For soft, leafy herbs like parsley and cilantro to woody stemmed herbs like rosemary and thyme, even asparagus. Top rack dishwasher safe.
