Gourmegg is artisanal spice made with love in small batches. Founders Chris Crittenden and Ben Gruber met at a coworking space-both working for different companies but drawn together by the power of entrepreneurialism and a passion for food. Ben, a computer programmer by trade, grew up with a high-end caterer as a Mom. Chris, who had a short stint as an investment banker, had been moonlighting as a deft dinner party connoisseur since high school. One morning, while discussing breakfast (what else?), Chris mentioned a spice blend he came up with on the fly to flavor his eggs. The proverbial light bulb switched on and hundreds of eggs later, they launched Gourmegg-seasonings for the well-dressed egg. And… we know, we know – here is what’s in each designer blend. Ingredients: Classy Classic -French Thyme, Tarragon, Parsley, Garlic Flakes, Onion Flakes, Salt, Black Pepper Spicy Southwest – Chili Powder, Chipotle, Smoked Paprika, Brown Sugar, Salt, Black Pepper Cayenne Pepper, Coriander, Cumin, Mustard Powder, Thyme, Oregano Charming Curry – Cumin, Turmeric, Coriander, Ginger, Mint, Cinnamon, Mustard Seed, Red Pepper Flakes Gracefully Greek – Oregano, Thyme, Basil, Garlic Flakes, Mint, Paprika, Majoram, Onion Flakes, Salt, Black Pepper GourmEGG is perfect on chicken, fish, grilled vegetables, avocados, pork, or anytime you want to elevate a dish!