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Vanilla Bean Powder, Raw Vanilla Beans From Madagascar Ground into a Fine Powder, Wild Vanilla is Unsweet, Gluten-Free, Raw, Kosher, Non-GMO, Vegan, Paleo (1 ounce)

What is Wild Vanilla Bean Powder? Wild Vanilla is made from carefully selected whole vanilla beans. The entire raw beans are dried then ground to create a rich dark brown aromatic power that is full of antioxidants and recipe-boosting flavor! This is a ultra-premium raw real food vanilla product that can be used in all general cooking, as well as in coffee, tea, smoothies and shakes! Use Vanilla Bean Powder: Great for baking, desserts, smoothies, shakes, hot chocolate, coffee, cooking (it’s great in eggs) or our favorite: in the Wild Butter Brew (pastured butter and wild coffee and vanilla powder blended together). Wild Vanilla Powder Benefits: *Full of antioxidants *Potent and aromatic *Supports small farmers *Inflammation fighter *Accents other flavors and ingredients *Better flavor and far better for you than vanilla extract INGREDIENTS: Ground Vanilla Beans (Bourbon Planifolia Vanilla) from Madagascar Our NO-RISK Wild Guarantee lets you buy with confidence. With nothing to lose, and much to gain, why wait… get Wild today!

Orgain Organic Sweet Vanilla Bean, 11-Ounce Container (Pack of 12)

Orgain is the world’s first ready-to-drink certified organic meal replacement made from only the highest quality ingredients. Loaded with 16 grams of organic protein, organic complex carbohydrates from brown rice, organic spinach, kale, beets, tomatoes carrots, blueberry, banana, acai, apple, raspberry, organic green tea, organic pomegranate extracts along with 24 vitamins and minerals. If that wasn’t enough, Orgain has the antioxidant equivalent (ORAC value) of 10 servings of fruits and vegetables and tastes incredibly delicious. Orgain has absolutely no caffeine, preservatives, gluten, saturated fat, hormones or antibiotics. Perfect for an organic meal on-the-go, a replenishing post-workout protein shake, extra nourishment, or a complete meal replacement for those looking to reach their weight loss goals organically.

Madagascar Vanilla Bean Paste, 4 fl. oz.

Vanilla Bean Paste 4 Ounces by LorAnn Oils.Natural Vanilla Bean Paste is a convenient, versatile alternative to whole vanilla beans. This rich concentrated paste can be used in place of an extract. Use it to flavor cakes, puddings, cookies, custards, whipped cream and ice cream or anywhere the flavor and appearance of vanilla bean is desired. Certified Kosher Pareve by Star-K.

Organically Grown Vanilla Bean Powder, 4.23 Oz – Raw Ground Vanilla Bean – Unsweetened, Gluten-Free – EXTREMELY FRESH – Ground Moments Before Packaging!

What Is Vanilla Bean? Vanilla bean refers to the dried seed pod of the vanilla plant and is a tropical fruit of Vanilla planifolia, a species of vanilla orchid in genus Orchidadeae. Vanilla beans are high in compound vanillin that is responsible for the typical vanilla taste and scent. Our Ground Vanilla Bean is dark brown, sun-dried, pure and premium product. There are no post-extraction vanilla beans used. What is Ground Vanilla Bean Used For? -Ground Vanilla Bean is most used for culinary purposes, it gives desserts and baking goods rich and creamy flavour. -It can be used as a substitute for vanilla extract in many recipes. -Vanilla is perfect to enrich the taste of coffee by adding a teaspoon to the ground coffee before brewing. -It’s used a lot in DIY gifts and Christmas presents. -It can be used in home-made bug repellents against mosquitoes. -Often used in cosmetics due to its pleasant scent and antioxidant contents that help fight off free radicals. Vanilla possesses anti-inflammatory properties that help to soothe inflamed areas of the skin. -Aromatherapy Benefits of Sunny Day Organics’Ground Vanilla Bean -Vanilla Bean is high in many minerals such like potassium, iron, manganese and copper. Potassium is important for cell and body fluids that help control blood pressure and hear rate.Iron is important for red blood cell production. Manganese and copper are co-factors for the antioxidant enzyme. -According to USDA, vanilla bean is in the top 10 antioxidant foods. -Antibacterial properties that help reduce skin infections and encourage wound healing. It can reduce bacteria that cause acne. -It has relaxing properties. 100% Money Back Guarantee!

Nielsen Massey Madagascar Bourbon Pure Vanilla Bean Paste, 4 Ounce

We craft our Madagascar bourbon pure vanilla bean paste using our famous Madagascar bourbon pure vanilla extract and real seeds from the vanilla pod. Due to its thick consistency, similar to molasses, this culinary paste enables you to add more delicious vanilla flavor without thinning out your batters or sauces. It’s also ideal for recipes, such as creme brulee and ice cream, in which you want to add the enticing visual flair of vanilla seeds. To replace vanilla extract in a recipe, simply measure the same amount of our Madagascar bourbon pure vanilla bean paste and add. Or replace one tablespoon of paste for every one whole vanilla bean.

Premium Organic Fair Trade Raw Cacao Powder – Rich Dark Chocolate Taste from Rare Criollo Cacao Bean – Super Food, Highest Amount of Antioxidants, Source of Magnesium, Iron, Fiber – Energy and Happiness Booster – Use in Smoothies, Baking, Hot Chocolate Drink in place of Cocoa Powder – 1lb/16oz bag – Eat Well Be JoyFuel! 100% Satisfaction Guarantee

The Raw, Unadulterated Truth: It’s THE Antioxidant Powerhouse and Hardly Anyone’s Heard of It Cacao is one of nature’s most abundant sources of antioxidants-natural chemicals that prevent or slow cell damage. Flavonoids in cacao are good for the heart. Resveratrol helps protect the nervous system. Cacao is also a rich source of magnesium, iron, potassium, calcium, zinc, copper, manganese and fiber. How is Cacao Different than Cocoa? Cacao is the raw form of chocolate. Unlike cocoa, raw cacao powder is not roasted at high temperatures, relatively unprocessed, and contains no sugar or cocoa butter. Roasting reduces the enzyme content of cocoa beans, thus lowering nutritional value. Raw cacao is made by cold-pressing unroasted cocoa beans, preserving enzymes and removing fat. Indulge in the Food of the Gods – Theobroma, botanical name for the cacao bean tree, translates as “food of the gods,” native to tropics of the Americas, with medicinal qualities revered for centuries. – JoyFuel Cacao Powder is the Criollo variety, known for its aromatic, rich flavor without bitterness. – Use in smoothies, hot and cold drinks, cakes, pies and desserts, substitute anywhere cocoa is mentioned. Farmed Sustainably, Processed Naturally – Sourced from small farms in Ecuador. – Natural cold-pressing methods without solvents or chemicals ensures all nutrients remain intact. – 100% Organic, non-GMO, Fair Trade, Kosher, Raw. Our supplier is certified organic, our certification is coming soon Boost Your Energy and Happiness – The theobromine in cacao slowly releases energy which is effective and less intense than caffeine. Satisfaction Guarantee At JoyFuel we stand behind our product 100%. If you are unsatisfied, we will address your concern until you are happy, including providing a full refund. Click ‘Add to Cart’ now to enjoy the rarest, most prized variety of cacao in the world.

Nielsen-Massey Vanillas Madagascar Bourbon Vanilla Bean Paste, 32 Ounce

Madagascar Bourbon Pure Vanilla Paste is made with our famous Madagascar Bourbon Pure Vanilla Extract with the addition of real seeds from the vanilla pod, combined in a slightly viscous base. It is used whenever the distinctive look of vanilla seeds is desired. Pure Vanilla Bean Paste is used measure for measure the same as Pure Vanilla Extract or to replace whole vanilla beams in recipes..